Enterprise PlatformsActive· 2022 - Present
Restometry F&B Analytics & Kitchen Telemetry
Operational telemetry, POS integration, and inventory analytics for hospitality operations
Role: Architect & Technical Director
Executive Overview
Restometry applies industrial telemetry principles to commercial kitchens, measuring preparation bottlenecks and inventory depletion to protect operating margins.
Key Technical & Operational Highlights
Aggregated ticket turnaround times and kitchen station load telemetry in real time
Engineered predictive food waste monitors based on historical sales velocity
Synchronized multi-branch inventory tracking with supplier reorder triggers
Impact & Outcomes
Provided store managers with live visibility into ticket fulfillment speed and kitchen bottlenecks
Reduced perishable ingredient wastage through predictive prep alerts
Technologies & Tools
TypeScriptNext.jsNode.jsPostgreSQLGraphQLTailwind CSS